The Evolution of Italian

Rooted in family heritage and handcrafted recipes, pasta is quintessential Italian fare – ours is a new take on the old favourite. We mix international flavours with local flair for pasta you’ve never experienced before – a light, mouthwatering, everyday indulgence that will unravel your taste buds.

Fear Not!

delicious gluten-free options available

This Month's Features

  • Appetizer

    Creamy Spinach Dip

    $13

    Fresh spinach, cream cheese, sour cream, garlic, parmesan, three cheese blend, toasted crostini

  • Ravioli

    Roasted Fennel & Goat Cheese Ravioli

    LUNCH: $18 DINNER: $22

    Housemade roasted fennel & goat cheese ravioli, roasted tomato, cream, basil, parmesan

  • Pasta

    Wild Boar Ragu Gnocchi

    LUNCH: $19 DINNER: $23

    Gnocchi, wild boar ragu, red wine, sage, prosciutto, mushrooms, onion, broccolini, cream, parsley, parmesan

  • Drink

    Holiday Citrus Cooler

    $10 / $14

    Kettle One Grapefruit Rose vodka, St. Germain elderflower liqueur, blood orange juice, ginger beer

  • Dessert

    Tiramisu

    $8

    Coffee dipped lady fingers, whipped mascarpone cream, cocoa, whipped cream

  • Strawberry Chocolate Trifle

    $8

    Chocolate cake, vanilla custard, strawberry compote, whipped cream

  • Spiced Pumpkin Mousse

    $8

    Whipped pumpkin coconut mousse, whipped coconut cream, mixed nut brittle

  • Chocolate Cream Cheese Brownie

    $8

    Chocolate cream cheese brownie, raspberry sauce, whipped cream, caramel

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Current Specials

Happy Hour
3:00 – 5:30 pm & 8:30pm-close. Click here for menu.

All Day Sunday Happy Hour
(11:00am to 10:00 pm)

Wine Wednesday – 50% off
Includes all glass, 1/2 Liter and Bottle Wine/Bubbly Offerings
(Happy Hour not included)

 

From the first bite of our polenta fries to the last sip of our cab merlot, the meal was mouthwatering.

Jennifer / Victoria BC

Dine In or Take Out

Book a table online, call us at 1.778.265.9311 for takeout, or get directions to dine in at Victoria’s original pasta bar.

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